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The ongoing exhibition of plastic and stone art is organised by Vesac India, TMC and University of Mumbai.“All the visitors have to bring waste plastic from their home, and I tell them if it can be recycled, depending upon the kind of mark it has.Over the years, the activist has been trying to spread awareness not just about recycling plastics, but also segregating them to make the recycling process easier. The ongoing exhibition of plastic and stone art is organised by Vesac India, TMC and University of Mumbai. Instead of making it a compulsion, why not educate people about its use,” he opines.An art installation at Kala Bhavan explains to visitors the importance of waste plastic segregation. And in 45 days, the team has created as many as 60 different installations based on marine life and its safety.

According to Katti, 90 per cent of people have no awareness about how many types of plastic are in daily use, and explains that every plastic object has a mark that mentions its type, which is usually ignored. “Only if the plastic is segregated can it be recycled and this can only be done through education.Katti adds that collective effort is important. I am making people a part of it and letting them realise their belongingness can make a difference.“We have intentionally kept the entrance a little uncomfortable by making it smaller in size, as a metaphor to see how the environment is destroyed,” says Vijaykumar Katti, an environmental activist who is also the organiser of the event. Similarly, 20-year-old visitor Prathameshvar Umbare is excited to see a different use of plastic at the exhibition.

If we educate people, then they will use it properly. It is for the betterment of the earth, and I think we all need to be aware of it,” says Gupta, adding that such activities help create awareness among students and then they can take it further. We think this is a lame material, and just throw it after one use.Among the team members is 18-year-old Hotel Management student Rohit Rajesh Gupta, who joined through a workshop conducted at his college. Having learned the importance of the environment during his work involving safety-related activities, Katti is known for identifying available resources for people to contribute to a safer environment. We need to segregate the waste plastic because it is wholesale pvc flooring suppliers a utility material. Plastic is equal to gold because it has better properties than other things,” says Katti, adding that instead of labelling it as bad, one needs to understand the proper ways to use it.

Although Mahatma Gandhi’s 150th birthday on October 2 is still away, Mumbai’s environment safety enthusiasts are already working to communicate his message — ‘be the change you want to see’. I see a lot of useful things made of mundane things,” says Umbare, who made a globe through stone art.A team of more than 80 students from two different colleges in Thane have constructed a tunnel-shaped art installation using domestic plastic waste, donated by residents. “Participation comes when you are involved in it. The five-and-a-half-foot installation is made of 18 thousand bottles and has an eight-foot-long walkway through which people can observe as the marine life and animals trapped in waste plastic. “It’s a public welfare activity, so I thought to participate. “Seeing the plastic changes my view.

And art is the best way to teach because this creates interest among people,” explains Manisha Madan Pradhan, the pollution control officer from Thane Municipal Corporation. “People say plastic is bad but it is not; the way we throw plastic is bad.By conveying the message of recycling and segregation through art, the organisers and students intend to create an environment of collective efforts towards the cause. Spread over 20 feet, the installation highlights the importance of waste segregation and how the plastic we discard affects the environment.. It can come with collective efforts,” the activist says in conclusion

Banana waste is organic and harmless for the environment," said Kumar.A passenger Ashish Kumar also expressed disappointment over the ban of banana sale at the station and claimed that it is the plastic waste which is making the station dirty. They must ban the selling of plastic products at the railway station.The authorities also warned that whoever will be found breaching the ban, strict action will be taken against them.However, vendors are unhappy with this move and believe that it will not only have a negative impact on their income but will pose problems for the poor as the banana is the fruit which is incredibly cheap.The authorities also warned that whoever will be found breaching the ban, strict action will be taken against them.

Vendors are unhappy with this move and believe that it will not only have a negative impact on their income but will pose problems for the poor as the banana is the fruit which is incredibly cheap.. (Photo: Pixabay) Lucknow: Bananas will no more be sold at the food stalls at Charbagh Railway station here as the local administration has put a ban stating that its peel spread dirt at pvc plastic carpet rolls Manufacturers the platforms. Earlier, poor people use to buy bananas at least two to three times, but now most of the other fruits are expensive," said a vendor at Charbagh station."I am not selling bananas from the past 5 to 6 days. The administration has banned its sale."More than banana peels, it is the plastic waste which is making the platforms dirty

In the meanwhile, make a small ball, cook it in the jaggery syrup till well soaked.Roll into a cylinderical shape, crushed with coconut powder.Mash it well, till it is a smooth mixture.In this time where good triumphs over evil, make these desserts to serve at home. Once its thick, cool and set aside.Once simmered, add lemon juice to curdle the milk.Cut into a round shape, and serve as per shown above. Jaggery rasgulla Jaggery rasgulla IngredientsMilk 1 littreJaggery 2 kgLemon juice 1 tbspWater 800 mlMethodIn a heavy bottommed pan, simmer milk.Divide into two portions.

Take another portion, add little saffron and yellow food colour.Strain the curdled milk in a muslin cloth, drain all the water.Boil water, add jaggery in to it and make a syrup.Take a portion and flatten it with the help of a rolling pin. It will take around 20 to 25 minutes Check consistency, and serve pvc plastic carpet rolls Factory hot.Mix thoroughly, flatten, and place on top of the first portion.— Recipes courtesy Chef Kasiviswanathan, executive chef. Mawa coconut rollIngredientsKhoya (plain) 1 kgSugar 300 gmSaffron 1 gmCoconut powder 100 gmA little lemon yellow food colour MethodTake a heavy bottomed pan, heat khoya with sugar, and cook until sugar dissolves, for at least 20 minutes

In the meanwhile, make a small ball, cook it in the jaggery syrup till well soaked.Roll into a cylinderical shape, crushed with coconut powder.Mash it well, till it is a smooth mixture.In this time where good triumphs over evil, make these desserts to serve at home. Once its thick, cool and set aside.Once simmered, add lemon juice to curdle the milk.Cut into a round shape, and serve as per shown above. Jaggery rasgulla Jaggery rasgulla IngredientsMilk 1 littreJaggery 2 kgLemon juice 1 tbspWater 800 mlMethodIn a heavy bottommed pan, simmer milk.Divide into two portions.

Take another portion, add little saffron and yellow food colour.Strain the curdled milk in a muslin cloth, drain all the water.Boil water, add jaggery in to it and make a syrup.Take a portion and flatten it with the help of a rolling pin. It will take around 20 to 25 minutes Check consistency, and serve pvc plastic carpet rolls Factory hot.Mix thoroughly, flatten, and place on top of the first portion.— Recipes courtesy Chef Kasiviswanathan, executive chef. Mawa coconut rollIngredientsKhoya (plain) 1 kgSugar 300 gmSaffron 1 gmCoconut powder 100 gmA little lemon yellow food colour MethodTake a heavy bottomed pan, heat khoya with sugar, and cook until sugar dissolves, for at least 20 minutes

M. This new convenience is probably here to stay, but at a huge cost on the environment and our health. But the practice takes a toll on the environment.Commenting on the possible solution for the situation, Mahesh Maanas, director of the short film Wiped Out says, “I can’t imagine the future of the place that we live in.Though the companies have made it a rule, keeping a check on whether it is being followed strictly is not an easy task. Even if we are opting for ordering food online, we must use the options available in these apps wherein we can avoid the plastic cutleries. Ban plastic and use fibre bags for delivery. Ensure a system of full take back/recycling of the non-biodegradable materials used and penalise such waste getting into waste stream.”Suggesting a possible solution for the increasing plastic waste, Sridhar says that the four stake holders – city corporation, eateries, home delivery companies and the public – must intervene to get at least some important things in place. “Online home delivery is convenient. Why don’t we understand a simple argument that we are the ones who need to come forward and work for our well-being?

More such fire outbreaks in waste dumping yards cannot be permitted.Sridhar Radhakrishnan, environmentalist and programme director of Thanal, has a relevant question to ask. Joy considers it as a joint responsibility of the online food ordering companies and restaurants to set up a strict rule according to which the food shall only be delivered in bio-degradable containers. He further adds that on an estimate, home-delivered food is responsible for 22,000 tonnes of plastic waste generated in India every month.“Their corruption-laden hands do not allow them to think for humanity. Make it a paid option, where you get degradable/edible cutlery only. Joy considers it as a joint responsibility of the online food ordering companies and restaurants to set up a strict rule according to which the food shall only be delivered in bio-degradable containers.. Opting for takeaway in one’s own container will reduce the use of plastic to a great extent. I am not saying that one must curb his/her craving.

I would like to convey a message to the eateries that their profits and convenience cannot be at the cost of environment and public health, and so they need to ensure that their brand is delivered in an eco-friendly manner.Home delivery of food is the order of the day and it is convenient, too. In most cities, we are now possibly ordering more food via Uber Eats, Swiggy’s and Zomato’s than walking into the eateries. He affirms that the government officials, who are supposed to make sure that a metro like ours maintains basic sanitation and proper waste disposal, are busy filling their pockets.M. The greatest example is the implementation of unscientific plastic treatment plant in the city, which will in turn lead to massive air pollution. Customers must demand safe, and eco-conscious packing,” he says, adding that better alternatives like cooking, as a first and most preferred choice, and walking into the eatery with a container for those foraging moment will ensure fewer toxins disposed into the environment. No need of free cutlery in the delivery packs. Environmentalist and social activist Dr C.

The corporation claims that the plant will melt the plastic waste and generate electricity from the energy extracted from it. Even when we relish this convenience, there is an inconvenient truth that we ignore. When asked if the local government bodies have the proper infrastructure to deal with the increasing plastic waste, Dr Joy says that the authorities are responsible for these never ending miseries of the people in the city. But, is it environmentally responsible? This has been a new change.The unscientific and no-result-yielding projects related to the dumping yard have been a topic of discussion at the government level for many years now. for various kinds of food, blending convenience and the concept of zero waste.

Environmentalist and social activist Dr C.The question that is pertinent at this juncture, when the world celebrates the Environmental Day, is that can we afford more plastics being dumped on the earth? Are our authorities at the local level well equipped for proper disposal pvc plastic carpet roll of the plastic waste that has increased massively in cities? Most of the experts opine that we still have a long way to go. Just scroll through the names of each and every food joint in the city on a mobile app, select the place you would like to buy the food, browse through the menu, select the items (the instant cravings that develop after looking at the menu is also taken care of), pay with your credit card or even choose a cash-on-delivery scheme, wait for some time and here you go – the food has arrived.

The plastic packing and cutlery that come along are single-use plastic, and go into the waste stream,” he opines. However, no proper solution has been devised yet. Encourage and adopt paper, cloth, pulp-based packs, palm leaves, banana leaves etc. Promote responsible behaviour for both the eatery and the consumer, with incentives. I will say that only a bunch of people who are illiterate about the environmental degradation that is happening around them will implement a plan that is no use to mankind and in turn affect them adversely,” he adds. But, wait. The restaurants have to act sensibly in this regard. Does anybody think what happens to the plastic containers, cutlery and bags that the food is delivered in? They just add up to the heap of plastic waste lying on the earth for who knows how many years. We can’t afford it. We have to consciously stop the usage of plastic. It is high time the public acted. Neither will the authorities do something. Craving for a biryani or ice-cream, or want a cup of tea after a hectic day at work? Everything is delivered at your doorstep